RED CHILI

Description

THAI RED CHILI IS USED VERY MUCH IN COOKING, THE SCOVILLE SCALE  PUTS THE CHILI IN THE MEDIUM HOT CHILI RANGE.

CULINARY USE: CHILI PASTE, CURRY PASTE AND MAJOR SPICE IN SOUPS, FISH  AND MEAT DISHES. NOWADAYS ALSO COMBINED WITH DARK CHOCOLATE IN CHOCOLATE BARS.

AND SO MUCH MORE WAYS TO SPICE UP FOOD.

ALL CHILLIES: ARE CAREFULLY SELECTED, SANITISED, PLACED IN TRAYS OR BAGS, AND PRE-COOLED, BEFORE SHIPMENT.

SEASONAL AVAILABILITY: OUR FARMERS PROVIDE CHILI, ALL YEAR LONG.

SCIENTIFIC NAME: CAPSICUM FRUTENSIS