DURIAN, PEELED

THAILAND HAS A FEW VARIETIES OF DURIAN. MOST FAVORED IS THE MONTHONG, CHANEE OR THE KAN YAO VARIETY. BUT THERE ARE MUCH MORE.

THE RIPE DURIAN, ANY VARIETY CAN BE ORDERED READY TO EAT, IS PEELED AND PUT ON TRAYS, PRE-COOLED, AND IS SHIPPED IN AN TEMPERATURE CONTROLLED ENVIRONMENT.

SEASONAL AVAILABILITY: PLEASE CONTACT US FOR EXACT VARIETY DETAILS AND AVAILABILITY.

SCIENTIFIC NAME: DURIO ZIBETHINUS