HOLLAND PAPAYA

THERE ARE MANY VARIETIES OF PAPAYA  IN THAILAND. ONE OF THE MOST TASTY AND SWEET IS THE HOLLAND VARIETY.

GREAT RED AND JUICY FLESH, VERY SUCCULENT, A REAL TREAT.

THE PAPAYA IS RIPE AND READY TO CONSUME, SANITISED, AND THEN PACKED IN PAPER CARTONS.

AVAILABILITY: NEARLY ALL YEAR AROUND.

SCIENTIFIC NAME: CARICA PAPAYA