MYOGA / JAPANESE GINGER FLOWER

JAPANESE MYOGA BLOSSOMS,  ARE IMPORTED THROUGHOUT THE YEAR FROM TOKYO.

THE FRESH BLOSSOM IS A NICE DECO PART, ALSO USED IN JAPANESE COOKING, AS WELL AS A CRISPY ADDITION ON A PLATE.

BLOSSOMS ARE PACKED ON TRAYS, AND SHIPPED CHILLED.

SCIENTIFIC NAME: ZINGIBER MIOGA