JAPANESE WASABI

JAPANESE WASABI IS IMPORTED FRESH FROM THE TOKYO TSUKIJI WHOLE SALE MARKET. GROWN IN SHIZUOKA PREFECTURE, SOUTH OF MOUNT FUJI.

THERE IS NOTHING MORE NICE THEN THE JAPANESE VARIETY OF HORSERADISH. TASTE, SPICE AND GREEN COLOUR!

THE LEAVES MAKE A GREAT SALAD WHEN YOUNG. AND THE PLANT IS NOT A ROOT, AS MISTAKEN SO OFTEN.

PACKED PROFESSIONALLY IN INSULATED BOXES, TO ENSURE TEMPERATURE CONTROL, AND FRESH ARRIVAL AT THE DESTINATION PORT.

SCIENTIFIC NAME: EUTREMA JAPONICUM