Description
THAI PEA SPROUTS ARE AN ASIAN DELICACY, SERVED WITH GARLIC AND OYSTER SAUCE.
ALSO CAN BE BASE FOR SOUPS OR USED FOR FRESH CONSUMPTION IN SALADS.
THE LITTLE SOFT STEMS ARE YOUNG AND NOT OVER 14 CM. TALL.
THE SPROUTS ARE SANITISED, PUT INTO BAGS AND SHIPPED IN AN COOL ENVIRONMENT.
AVAILABILITY: THROUGHOUT THE YEAR.
SCIENTIFIC NAME: PISUM SATIVUM